Spring Pack

Spring has sprung! And so has the Viticole Spring Pack. 6 wines worthy of sun and warmth; think medium-bodied and approachable wines to enjoy with friends, at barbecues and with your favourite Spring recipes.

2022 The Dilettantes Sangiovese, Clare Valley SA
MEDIUM | DRY | CURRANT
From the dynamic duo behind Matriarch & Rogue, this is from a single vineyard, made with wild yeast & bottled without filtration or fining. It is a bright, juicy and immediately likeable iteration of Sangiovese.

2023 Primavera Roero Arneis, Piedmont Italy
MED | DRY | MELON
From the mountainous North West of Italy, a region famous for Nebbiolo also produces this superb white variety. Aromas of citrus and a whiff of almonds, the palate is clean, with a pleasing texture and flavours of citrus and melon.

2023 Insieme Pinot Grigio, Venezia Italy
LIGHT | DRY | CITRUS
Insieme translates as ‘together’, borne of close cooperation of growers across Italy, this Grigio is all you want from the variety, easy drinking, yet crisp and textural, a wine for all occasions.

2022 Anduma Langhe Nebbiolo, Piedmont Italy
MED | DRY | CHERRY 
Since 1964 in the hilltop town of Cisterna d’Asti, aged 6 months in seasoned barriques. Fragrant rose petal and red currant introduce a palate of red cherry, liquorice and an earthy backbone, overlaying fresh herb and spice.

2019 Balnaves The Blend, Coonawarra SA
FULL | DRY | BLACKBERRY
49% Cabernet Sauvignon and 38% Merlot, with 7.5% Cabernet Franc and 5.5% Petit Verdot to add perfume, this is a quality Cabernet Blend. Soft in the right places and finishing dry, flavours of blackberry and a hint of mint.

2022 Brackenwood Riesling, Adelaide Hills SA
Former Adelaide sommelier Damon Nagle planted this hilltop vineyard over a decade ago with his favourite varieties. This riesling, better known in neighbouring Clare Valley, shows how good it can be in the Hills. Juicy, racy ripe lime with a textured finish of white flowers.